Pinoy Entrepreneur

TOKYO TOKYO was first established in 1985 with its first branch in Quad Carpark, Makati City. It is the No.1 Japanese restaurant chain in the Philippines . After two decades,…

BreadTalk has brought about a renaissance in the bread business, with multiple awards testifying to its branding and business successes. Each BreadTalk bears the urban, clear glass, clean cut look…

Asparagus is a flowering plant that has been widely cultivated as a vegetable crop. Asparagus can grow up to 100–150 centimeters tall, with stout larissa stems with much-branched feathery foliage.…

Okra or Lady’s Finger (Abelmoschus esculentus; it is occasionally referred to as Hibiscus esculentus L.), a flowering plant in the mallow family, making it a relative of cotton, cocoa, and…

Kenny Rogers Roasters, one of the famous US-franchised concept brought in the Philippines by Roasters Philippines Inc. (RPI) in 1995. It then opened its doors to the public on March…

Make guava jelly with sweet guava fruit. The guava fruit grows from evergreen guava plants which is popular here in the Philippines due to our warm tropical climate. Guava is…

Pineapple Jam is a tasty tangy jam, excellent with pandesal and hot coffee in the morning or spread over on your hot pancakes or with toasted bread. A perfect pineapple…

Pineapple vinegar is a well-known vinegar variety of Taiwan, China. It is purely made from pineapples. Pineapple vinegar has a clear color, and tastes acidic but not in a strong…

Chayote (Sechium edule) popularly known as Sayote in the Philippines, is an edible plant that belongs to the gourd family Cucurbitaceae along with melons, cucumbers and squash. The fruits are…

TATERS Enterprises, Inc. (TEI), Franchisor of the Taters fast food chain, is a 100% family-owned Filipino company. Its nationwide franchising program started after its first outlet opened in August 4,…