Category: Livelihood

The cashew nuts is a popular snack often eaten on lightly salted or sugared. Cashew nuts, like all nuts, are an excellent source of protein and fiber. They are rich…

Tobacco is an agricultural product processed from the leaves of plants in the genus Nicotiana. Tobacco is cultivated similarly to other agricultural products. Tobacco is an annual crop, which is…

Jackfruit is an aromatic, fleshy fruit native to Southwestern India, Bangladesh, Sri Lanka and Philippines. It is popularly known as Langka in our country. Jackfruit exterior is not edible, but…

Malunggay (Moringa oleifera), is considered one of the world’s most useful trees, as almost every part of the Moringa or Malunggay tree can be used for food or has some…

Suman is native rice cake wrapped in banana leaves, and made of glutinous rice (malagkit na bigas) cooked in coconut milk, brown sugar and salt. Suman was originated in the…

Sesame (Sesamum indicum) or popularly known as “linga” in the Philippines. Sesame is a member of the Pedaliaceae family and a native to tropical Asian countries.. It is widely naturalized…

Cocoa bean also called cacao bean, is the dried and fully fermented fatty seed of Theobroma cacao tree, from which cocoa solids and cocoa butter are extracted which are the…

How to make Cassava Cookies Ingredients: 2 1/2 cup cassava flour 2 1/2 cup wheat flour 5 tsp baking powder 1 cup margarine 1 1/2 cup sugar 2 pcs eggs…

Ginger (Zingiber officinale), popularly known as “Luya” in the Philippines. Ginger cultivation began in Asia and has since spread to West Africa and the Caribbean. Ginger generally refers to the…

Sweet Pepper or Bell Pepper (Capsicum annuum L.), belongs to the solanaceous family and can be grown throughout the year. Cultivars of the plant produce fruits in different colors, including…