Category: Franchising

Hungree Burgers found its beginning as a small kiosk of siopao and hamburgers in Manila. On August 8, 2000, husband and wife team Arthur and Kathryn Alma Manuntag launched Hungree…

Grillers Steak House, one of the newest food and drink hub started in July 2017 in Banilad, Cebu City. Grillers Steak House offers imported and USDA-Certified Steaks. Grilled with perfection…

Being Filipinos, we all know what it’s like to have adult responsibilities; how we need to take care of our parents, siblings, our own families and for some, extended even…

From a Mom-and-Pop set-up, SUKIDESU Modern Japanese Street Dining was conceptualize by three close friends last December 2017 whose main goal is to run a Japanese Restaurant that will cater…

SACHI Best Ramen was established in October 20, 2014 by Raul De Guzman and Kenneth Go. The owner’s passion is to create, develop and share authentic Japanese food combined with…

Mango Float is a popular name as dessert known by almost every Filipino, while float as a drink is a famous name from the top fast food industries. Mango Float…

High-giene Beauty Clinic is a full-service beauty clinic and salon dedicated to consistently providing high customer satisfaction by rendering excellent service, quality products, and furnishing an enjoyable atmosphere at an…

Go! Ginataan is reinventing the classic ginataan experience and making each cup uniquely Pinoy while using local ingredients and providing fast and friendly service. A cup of Go! Ginataan reminds…

Shawarma Corner was first started in Santa Rosa, Laguna last 2018. Shawarma Corner is one of the pioneer brands under Delectable Delights Ph Corporation, a corporation duly registered in SEC…

EQGRANT Lending, the fastest growing lending company started in Cavite in September 2014. The primary purpose is to provide affordable, reliable and fast credit services for the Micro, Small and…