Category: Food Chain and Restaurant

BluGré Coffee is Davao’s first and leading specialty coffee shop, founded in 1998 by husband and wife, Gatchi and Larcy Gatchalian, both Manileneos but consider themselves Davaowenyos by heart. BluGré…

WORLD CHICKEN sells only de-boned chicken prepared in a unique way and tasty with a variety of sidings at competitive prices. WORLD CHICKEN offers the possibility for dynamic entrepreneurs with…

Kookel’s was first started at GSIS Subdivision, McArthur Highway, Matina, Davao City in 1995. At the time of its opening, the lechon manok business was considered a “fad” business and…

Andy’s Crunchicken is a wholly Filipino-owned business managed by Crunchee Food Chain Corp. It pampers customers with crispy, tender and juicy flavorful chicken with creamy gravy and Andy’s sidings and…

The Brothers Burger, a fast-casual food station established in 1999 in the heart of the busiest city of Ortigas Pasig by a team of all Filipino entrepreneurs set out to…

The year was 1996. Tired of the usual fast food choices in the metropolis, a group of young enterprising individuals to liven up the food scene with a fresh new…

MONGKOK DIMSUM & NOODLES is a mid-priced restaurant chain specializing in sumptuous Hong Kong style dim sum, noodles, congee, rice toppings and other specialties. MONGKOK DIMSUM & NOODLES gained wide…

For over 30 solid years since it opened its very first Via Mare Seafood Specialty Restaurant on September 5, 1975, they have been steadily growing and continuing to be a…

Neo Neo Grill House is known for its concept of serving the freshest grill foods like only Neo Neo can offer. The well-known grill house has outlets at Juan Luna…

As with many things in life, great things may come from certain passions, big or small. With Mr. Gerry Apolinario, such was exactly the case. Gerry had a particular fondness…