Category: Food Chain and Restaurant

Sisig Society, a new restaurant concept specializing in Sisig and Filipino dishes. Sisig Society started serving guests in March 2015. Many are smitten by its quirky but refined interiors, accented…

Mang Gorio Bahay Kainan, one of the leading Halal Certified Lutong Bahay Restaurant in Southern Mindanao established on September 30, 1996 in Cotabato City. The restaurant provides traditional Filipino cooking…

Café Laguna started as a small restaurant in 1991 in Lahug, Cebu City. Established by Lita Urbina, who comes from a family of culinary enthusiasts, the first restaurant in 1991…

KUMPARES, a franchise food business of True Franchising World. It is inspired from our main product of PARES dishes that takes center stage from our extensive menu selection. An authentic…

Pizzeria Michelangelo is an Italian restaurant established in 2009. It serves authentic pizza and pasta and all that is great about Italian cuisine, from the herbs, and sauces to the…

Yang Chow was first started as a kiosk in a call center in HTMT, Libis, Quezon City in October 2008 offering dimsum, mami and rice toppings. The second kiosk opened…

ROY’s Bistro, a fast casual restaurant originated in Bukidnon serving delicious, high quality, affordable Filipino food. It was started as a carinderia-style fast food owned and managed by Mr. Ronaldo…

Choobi Choobi is a casual dining restaurant serving Filipino Comfort Food mostly shrimp and seafood. Choobi Choobi is derived from a Fookien word which means “to enjoy” that’s how our…

Sweetmates is a cafe and restaurant concept based in the Summer Capital of the Philippines, Baguio City. Sweetmates is one of the leading shops in town. A perfect place for…

Genaro’s Grill and Special Bibingka selection of Filipino delicacies is its crowning pride. Showcasing a myriad of seafood choices from local and imported sources, Genaro’s has raised the bar in…