Category: Food Chain and Restaurant

Chicken Bacolod started its humble beginnings way back 1970s when an architect and his sisters took over a small Inasal restaurant at the heart of Bacolod City. Famous for its…

In recent years, Bacolod Chicken Inasal has gained acceptance throughout the Philippines and even among the non-Ilonggo speaking population. This is best illustrated by the success of food outlets selling…

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The Swiss Deli & Restaurant started its business operation September 08, 2004. It is located at RS Compound Km.7, Lanang in Davao City. A corporation managed by two consultants namely…

We have always been fascinated with food from different regions. When we travel we always make sure to have a taste of the specialties each place has to offer. We…

The TapsiShop is a food establishment which serves Filipino all time favorites like silogs (sinangag plus itlog) and grilled products. Its founder Paul Allan Cruz who was a former OFW…

BIGBY’S Café and Restaurant concept was established by its creator’s idea of creating an atmosphere fit for an adventure into the different cuisines of the world. The menu, the interior…

May Abohan, one of the popular restaurant in Cebu City that serve tasty and affordable foods cooked with utmost standards, value and quality for customer’s delight. May Abohan came from…

BOY ZUGBA Kusina Bisaya serves the best Kagay-anon home-cooked meals that the city has to offer, but up scaled a bit to create a new dining experience. It was started…

For Italian fast food that’s heavy on the flavor and light on the wallet, come to Aventino’s Pizza, Pasta and Vino. We are the restaurant to go to for great…